Itโs the most wonderful time of the year and we couldnโt agree more especially with the holiday edition of our Online Regular Lessons with **ingredients delivered right to your doorstep!
Begin your year end dinner parties with a Fashionable Winter Meal where you serve warm bisque style sweet shrimp gratin to your guests. Alternatively, we have a highly popular Japanese dish that is sure to please the family in the Non-Fried Chicken Nanban.
For all bread lovers, youโll be excited to learn these beautiful Christmasy menus, starting with the traditional German inspired Strawberry Chocolate Stollen, followed by the Porcini and Camembert Wreath Pizza that is packed with scrumptious filling on a rice flour dough.
End the year with a sweet note with the pistachio and berries flavoured Bรปche de Noรซl Blanc, or share the joy with the petite but rich Maple Apple Mille Feuille.
Head over to the Online Lesson page for further details of the menus or book now on Members Hub.
Lesson Date: 1 โ 31 Decemberr 2021
Enjoy the benefits of Online Regular Lessons:
๐ Baking and cooking at the comfort of your home
๐ Interactive live online lesson with real-time coaching by Instructors (without hands-on demonstration)
๐ Receive 2 sets of ingredients delivered to you.
*Lessons open to Members only with existing regular course.
*Lessons will be deducted from Memberโs regular course credit.
*There will be no hands-on demonstration.
*Up to 2 Members to 1 Instructor for Cooking Online Regular Lesson.
*Any lesson cancellation should be done before 12pm, 2 days before the reserved lesson.
**Delivery of ingredients kit is limited to Klang Valley areas only.
**Delivery is free for Kuala Lumpur. A RM15 flat rate charge applies for areas outside of Kuala Lumpur.