Are you looking for a present for Mother’s Day? Here’s a perfect choice to bake one yourself with this gorgeously lovely Pink Rhapsody.
Whip up an airy chiffon sponge tinted with a hue of pretty pink, sandwiched between a lusciously rich rose-scented lychee yogurt mousse with generous diced lychee raspberry jam filling. Top it with rose-infused lime jelly that gives you an aromatic citrus blend to balance the fruity sweetness of lychee with a touch of floral note.
Add an elegant touch with dried rose petals, pulpy berries and juicy lychee that feasts not just the eyes but promise to be incredibly delicious.
Can’t wait to create this temptation? Book now at HERE.
(Bookings made from now till 30 April will be charged at RM50/RM70/RM95 per pax for sessions in May. Price will be revised for bookings made from 1 May onwards.)
*Strictly no refund and rescheduling allowed.
*The product image shown is for illustration purpose only. Actual product may vary.
*Bring your own apron for the lesson or rent one at RM1 each.