Pavilion-Only Seasonal Regular Lesson
Details
8 - 31 July 2023
A popular menu from our good old Cake Course from 2016, the Tarte aux Pommes is back for a limited time from 8 – 31 July only at Pavilion Elite Studio!
Well-loved for its buttery pâte sucrée made from scratch and nutty crème d’amande filling, the Tarte aux Pommes is a rustic French apple tart not to be missed as you learn to make a whole tart from scratch. Enjoy it warm or at room temperature with thinly-sliced and carefully-arranged apple slices that are baked till tender and golden brown.
Hurry book your lesson on Members Hub
*Lesson will be deducted from Member’s regular Cake Course credit.
*The image is for illustration purpose only. Actual product may vary.
*Terms and conditions apply.
Locations
Pavilion Elite Studio only