KIDS COURSE

Kids Course is designed to teach children the background and relationship between food and science, learn to cook under the guidance of our instructor and eventually enjoy the yummy food they made. Kids can develop a healthy eating habit and learn basic culinary in a fun and happy atmosphere.

KIDS COURSE

JANUARY | JULY

Miso Ramen

Handmade Miso Balls / Miso Ramen

Strawberry Melon Pan

Sweet Bread with Strawberry-flavoured Biscuit Crust

FEBRUARY | AUGUST

Corn Munchies

Corn Tortillas / Tomato Beef Filling / Cold Corn Soup / Caramel Popcorn

Bee Happy Cookies

Bee-shaped Cookies / Flower-shaped Cookies

MARCH | SEPTEMBER

Hermit Cornet Bread

Cornet-shaped Sweet Bun Filled with Custard Cream

Little Chef Meatball Curry

Meatball Curry / Bear-shaped Carrot Rice / Coleslaw / Yogurt and Honey Fruit Cup

APRIL | OCTOBER

Sparkly Tart

White Chocolate Pudding Tart with Custard Cheese Cream Piping

Flower Garden Pizza

Sunflower Pizza / Strawberry Milkshake

MAY | NOVEMBER

Teddy's Birthday Cake

Layered Cake Assembled with Chocolate Sponge, Framboise Cream and Fruits

Mr Bean's Transformation

Dorayaki with Red Bean and Cream Filling / Dango with Red Bean / Red Bean Vanilla Ice Cream Milkshake

JUNE | DECEMBER

Chocolate Walnut Muffin Cone

Chocolate Walnut Muffin with Milk and White Chocolate Decoration

Rice and Shine

Shrimp Tempura & Yukari Omusubi / Soy Milk Miso Soup with Vegetables / Rabbit Daifuku

ABC Kids Course

Kids Age

4 - 8 years old

Lessons Size

4 kids

6 Lessons

valid for 12 months
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